Friday, 14 March 2014
TOMATO GARLIC CHUTNEY
4 nos of tomatoes (grilled)
2-3 cloves of garlic
1-2 of green chill
½ bunch of fresh cut Coriander leaves
1 teaspoon of drops of olive oil.
Salt to taste.
Before grill apply musturd oil on the tometoes. Grilled properly. Then remove the skin of tometoes. Add salt, garlic ,green chilli ,and grind it in roughly.( tempering with garlicand red chillis).Pour into bowl and garnish with olive oil and chopped coriander leaves………..
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